Lysis Grenat

Lysis Grenat

Lysis Grenat //

Enzymes

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Characteristics

Organic red wine winemaking. LYSIS GRENAT is a pectolytic enzyme preparation in microgranular form. This enzyme develops the color and fruity aromas. LYSIS GRENAT is used for red wine wine-making and is particularly suited to making organic wine.

Application fields
  • Particularly adapted to red wine vinification following an organic approach
  • To be applied during devatting
Application rate: 
1 to 4 g/hL
Packaging: 
100 g

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