Caséine soluble

Caséine soluble

Caséine soluble //

Productos para la clarificación del mosto

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This product is made from caseine and protein and treats and prevents the oxidation of musts and white wines. Its action against yellowing and maderization is curative, but the action may also be preventive.

Dosis : 
20 to 100 g/hL
Modo de empleo: 
1, 5 and 25 kg

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