Oenoquercus® Insert Cm+ Fr

Oenoquercus® Insert Cm+ Fr

Oenoquercus® Insert Cm+ Fr //

Oak wood for oenology

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Characteristics
Medium + level toast, long with different stages. The extracted compounds give the wine a
complex, warm aromatic profile. The formation and release of wood macro-molecules give this
toast a unique, high-end quality.
Application rate: 
Vinification 1-2 g/L - Ageing 1-4 g/L
Packaging: 
In 5 kg polyethylene mesh bags, overwrapped in a 10 kg non-divisible bag.

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