Oenoquercus® Stave Cm+ Fr (7mm)

Oenoquercus® Stave Cm+ Fr (7mm)

Oenoquercus® Stave Cm+ Fr (7mm) //

Oak wood for oenology

Back
Characteristics
Medium + level toast, long with different stages. The extracted compounds give the wine a
complex, warm aromatic profile. The formation and release of wood macro-molecules give this
toast a unique, high-end quality.
Application rate: 
Vinification 1-2 g/L - Ageing 1-4 g/L
Packaging: 
Bagged and sold per 80 units.

Do you have a question?