Oenotannin Emotion

Oenotannin Emotion




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OENOTANNIN EMOTION is specially formulated to protect and develop the aromatic profile of red wines.  Modern wines need to have powerful, complex and long-lasting aromatic expression. OENOTANNIN EMOTION is a first-rate choice for such goals.
Application fields
OENOTANNIN EMOTION can be used very early on, prior to yeast inoculation, in order to protect aromatic compounds.  The latter are released by yeast right at the beginning of alcoholic fermentation.
Dose d'emploi : 
2 to 15 g/hL
Conditionnement : 
1 kg

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