Yeasts

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Blanc, Rosé, Rouge

SELECTYS® ITALICA CR1

Yeast for the production of red wines with high alcoholic potential

SELECTYS® ITALICA CR1

Blanc, Rosé

SELECTYS® Thiol

Strain selected for the expression of thiols in white and rosé wines

SELECTYS® Thiol

Blanc, Rosé

SELECTYS® La Persane

Yeasts for the elaboration of floral white and rosé wines with elegant, fruity and floral nuances.

SELECTYS® La Persane

Blanc, Rosé, Rouge

SELECTYS® La Marquise

Yeasts for the elaboration of fine and elegant sparkling or still wines under difficult conditions.

SELECTYS® La Marquise

Red

SELECTYS® La Délicieuse

Yeast for the production of fresh, fruity red wines

SELECTYS® La Délicieuse

Blanc, Rosé

SELECTYS® La Croquante

Yeast for the production of fresh, intense white and rosé wines.

SELECTYS® La Croquante

Blanc, Rosé, Rouge

SELECTYS® La Bayanus

Yeast used for the safe conducting of alcoholic fermentations.

SELECTYS® La Bayanus

White

SELECTYS® L'Elégante

Yeasts for the elaboration of white wines to be aged with an elegant and complex aromatic profile.

SELECTYS® L’Elégante

Blanc, Rosé

SELECTYS® L'Eclatante

Yeast for making aromatic white and rosé wines

SELECTYS® L’Eclatante

Red

SELECTYS® L'Authentique

Yeast for the elaboration of authentic red wines that faithfully express prestigious terroirs.

SELECTYS® L’Authentique

White

SELECTYS® K

An oenological yeast that provides security and smoothness while respecting the terroir, for all types of wines

SELECTYS® K

Blanc, Rosé

NEVEA™

NEVEA™ is especially suited to the vinification of very fresh white and rosé wines.

NEVEA™

Blanc, Rosé

Levuline® Synergie

Association of two yeast strains whose synergy guarantees fermentation safety and reveals aromas in white and rosé wines.

Levuline® Synergie

Blanc, Rosé, Rouge

Levuline® Symbiose

Torulaspora delbruecki to inoculate in sequential manner for high quality white wines with great complexity

Levuline® Symbiose

White

Levuline® Sewa

For making sweet and liqueur wines produced from late harvests with strong aromatic potential.

Levuline® Sewa

Red

Levuline Ribera Yseo®

Contributes to developing roundness, fruitiness and structure to red wines coming from rich in sugar harvests.

Levuline Ribera Yseo®

Rosé, Rouge

Levuline® Primeur

Used for a making fruit primeur type wines.

Levuline® Primeur

Blanc, Rouge

Levuline® Lumaï

Used for making intense and complex red wines and fruity and persistent white wines.

Levuline® Lumaï

Rosé, Rouge

Levuline Gala Yseo®

Excellent fermentative qualities for making red wine with intense fruit aromas.

Levuline Gala Yseo®

Blanc, Rosé, Rouge

Levuline® FB

Fermentation reinitiating with remarkable fermentative qualities allowing for effective implanting by dominating indigenous flora.

Levuline® FB

Blanc, Rosé

Levuline® C19 Yseo®

Excellent fermentative qualities with a real aptitude to reveal varietal aromas for making fruity white and rosé wines.

Levuline® C19 Yseo®

Blanc, Rosé

Levuline® BRIO

For fresh and expressive white and rosé wines.

Levuline® BRIO

Blanc, Rosé

Levuline® ALS

Highlights aromatic expression of white vine varieties.

Levuline® ALS

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