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OENOTERRIS® Fleur is a complex liquid formulation that ensures the homogeneity of the grapevine flowering and helps avoiding coulure, millerandage or asynchrony phenomena ; it also reinforces the plant’s resistance to abiotic stresses such as water stress and ensures its nutrition.
This homogeneity of the flowering and the resistance to abiotic stresses are the pillars allowing a phenolic maturity of the red grapes of quality, necessary for the elaboration of great red wines, as well as an intense aromatic potential for the elaboration of expressive white and rosé wines. The good nutrition of the plant favors the good nitrogen balance of the must, thus reducing the difficult alcoholic fermentations.
OENOTERRIS® Fleur is part of an agro-oenological program and is applied in combination with OENOTERRIS® Expression or OENOTERRIS® Arôme
Foliar spraying: 3 to 5 L/ha with 2 applications at the phenological stages flowers closely pressed together and flowers separating.
The hygrometry must be between 60 and 95%, the temperature between 12 and 25 °C (avoid strong heat) and the wind between force 0 and force 3 on the Beaufort scale.
The aim of the integrated agro-oenology approach is to provide a better understanding and analysis in order to promote diversity and make the « right » choices of technological itineraries and thus preserve the quality of the wines from the grapevine to the bottling process.
