OENOVEGAN® MICRO FA

An effective alternative to SO2

Biocontrol product for must microorganisms based on Aspergillus niger chitosan
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APPLICATION RATE
Recommended doses : 15 to 20 g/hL depending on the microbiological risk. // Maximum legal dose according to current European regulations: 25g/hL.
PACKAGING
1 kg, 10kg
Wine type
Blanc, Rosé, Rouge
characteristics
APPLICATION

OENOVEGAN® MICRO FA is a 100% natural biocontrol product developed to slow down the growth and reduce the population of spoilage microorganisms naturally present on grapes. It is an effective alternative to SO2 due to its antifungal properties.

On grapes and/or must before alcoholic fermentation

Can be complemented by treating wines with OENOVEGAN® MICRO (depending on the microbiological pressure in the winery).