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Due to its secondary cellulose, hemicellulase and glucanase activities this liquid pectinase preparation, LYSIS® ELITE facilitates clarification and settling of difficult juices coming from thick-skinned grape varieties or from intense pressing.
- Settling of difficult juices derived from vine varieties such as Ugni Blanc, Melon de Bourgogne, Muscadet, from certain years and certain Alsace vine varieties
- Clarification of intense press juices
- Efficient in flotation
