OENOVEGAN® MICRO FA

OENOVEGAN® MICRO FA

OENOVEGAN® MICRO FA //

Stabilisers

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Characteristics

OENOVEGAN® MICRO FA is a 100% natural biocontrol product developed to slow down the growth and reduce the population of spoilage microorganisms naturally present on grapes. It is an effective alternative to SO2 due to its antifungal properties.

Application fields

On grapes and/or must before alcoholic fermentation

Can be complemented by treating wines with OENOVEGAN® MICRO (depending on the microbiological pressure in the winery).

Application rate: 
Recommended doses : 15 to 20 g/hL depending on the microbiological risk. // Maximum legal dose according to current European regulations: 25g/hL.
Packaging: 
1 kg, 10kg

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