Jump to navigation
Accueil
History
Services
Assessment and advice
Selectys®
Our products
Yeasts
Nutrients
Yeast derivatives
Fining agents for musts
Enzymes
Bacteria
Tannins
Oak chips and dominoes for oenology
Noquercus
Fining agents for wines
Organic range
Stabilisers
Acidity regulators
Preservatives
Specific treatments
News
Documentation
Quality approach
Technical data sheets
Our organic approach
Contact us
Our agencies
Contact us
Join us
Facebook
Facebook
Twitter
Twitter
Youtube
Enter your keywords
FR
EN
US
IT
DE
ES
PT
Oak wood for oenology
OENOQUERCUS® CL FR
FDS
FT
+
French oak with a light toast
Oenoquercus® CM + FR
FDS
FT
+
Medium + level toast, long with different stages.
Oenoquercus® CM FR
FDS
FT
+
Respects the fruit and the distinctive character of the grape
OENOQUERCUS® DOMINO CM US
FDS
FT
+
It brings volume and softness with fruity notes
Oenoquercus® Eclat BF
FDS
FT
+
French oak is subjected to a thermal stabilising treatment to reduce the humidity and for an initial...
OENOQUERCUS® ECLAT CF FR
FDS
FT
+
Heavy toast that preserves softness and fruity profiles
Oenoquercus® Eclat Duo
FDS
FT
+
Mixture of French and American oak that brings structure and softness
Oenoquercus® Eclat FR
FDS
FT
+
Effects on the structure and the taste sensations
Oenoquercus® Eclat Q1
FDS
FT
+
Ageing of structured wines
Oenoquercus® Sélection BC3 (White)
FDS
FT
+
Volume and sweetness
Oenoquercus® Sélection RG7 (Red)
FDS
FT
+
Reinforces the fruitiness of the wine
Oenoquercus® Sélection SR (Rosé)
FDS
FT
+
Selecting chips for rosé wines
Elevage
Oenoquercus® Eclat Q1
FDS
FT
+
Ageing of structured wines
Sélection vinification
Oenoquercus® Eclat Duo
FDS
FT
+
Mixture of French and American oak that brings structure and softness
Oenoquercus® Eclat FR
FDS
FT
+
Effects on the structure and the taste sensations
Oenoquercus® Sélection BC3 (White)
FDS
FT
+
Volume and sweetness
Oenoquercus® Sélection RG7 (Red)
FDS
FT
+
Reinforces the fruitiness of the wine
Oenoquercus® Sélection SR (Rosé)
FDS
FT
+
Selecting chips for rosé wines
Bois frais
Oenoquercus® Eclat BF
FDS
FT
+
French oak is subjected to a thermal stabilising treatment to reduce the humidity and for an initial...
Chauffe légère
OENOQUERCUS® CL FR
FDS
FT
+
French oak with a light toast
Chauffe moyenne
Oenoquercus® CM + FR
FDS
FT
+
Medium + level toast, long with different stages.
Oenoquercus® CM FR
FDS
FT
+
Respects the fruit and the distinctive character of the grape
OENOQUERCUS® DOMINO CM US
FDS
FT
+
It brings volume and softness with fruity notes
Chauffe forte
OENOQUERCUS® ECLAT CF FR
FDS
FT
+
Heavy toast that preserves softness and fruity profiles
Do you have a question?
What is your question?
*
Your email address
*
Country?
*
© 2020 Sofralab -
Legal Notice
- Design & Production
Cochet Concept
